Salmon Ball

6 ingredients
4 steps

Ingredients

  • 2 cups salmon drained
  • 1 package cream cheese
  • 1 tablespoon onions chopped
  • 1/2 teaspoon salt
  • 1 tablespoon lemon juice
  • 1 teaspoon horseradish

Directions

  1. 1
    Mix together and form into ball on wax paper.
  2. 2
    Chill in refrigerator for 4 hours.
  3. 3
    Crush 1/2 cup of pecans and 3 tablespoons of parsley flakes.
  4. 4
    Roll ball in mixture.

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