Salmon Cakes

5 ingredients
3 steps

Ingredients

  • 1 can pink salmon
  • 1 egg
  • 2 slices white bread
  • saltine crackers
  • corn flakes, crushed in separate bowl

Directions

  1. 1
    Mix salmon, egg, bread and saltines in large bowl.
  2. 2
    Crush corn flakes in separate bowl.
  3. 3
    Roll salmon patties in corn flakes and bake in oven until browned.

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