Salmon Casserole

8 ingredients
1 steps

Ingredients

  • 1 large can salmon
  • 2 cans cream of mushroom soup (or celery or chicken)
  • 2 cans water
  • 1 c. uncooked regular rice
  • 2 eggs, slightly beaten
  • 2 c. grated cheese
  • 2 c. grated carrots
  • 1 onion, finely chopped

Directions

  1. 1
    Mix all of the ingredients together and bake in a covered casserole for 1 1/2 hours at 350°.

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