Salmon Croquettes

Name: Salmon Croquettes
Ingredients: 1 (14 3/4 oz.) can pink salmon, drained; 1 1/2 c. mashed potatoes; 1 small onion, grated; 1 large egg; 1/2 tsp. pepper; 1/4 c. packaged bread crumbs; 3 Tbsp. vegetable oil

7 ingredients

5 steps

Ingredients

1 (14 3/4 oz.) can pink salmon, drained
1 1/2 c. mashed potatoes
1 small onion, grated
1 large egg
1/2 tsp. pepper
1/4 c. packaged bread crumbs
3 Tbsp. vegetable oil

Directions

1

Mix salmon, potatoes, onion, egg and pepper until blended. Form into 8 patties, each about 3/4-inch thick.
2

Spread crumbs on waxed paper.
3

Gently press patties in crumbs to coat.
4

Heat oil in a large nonstick skillet.
5

Add patties and cook over medium heat about 4 minutes per side until heated through, golden and crisp. Serves 4.