Salmon Dip
9 ingredients
4 steps
Ingredients
- 75 g butter
- 1 tablespoon lemon juice
- 1 tablespoon cream
- 1 tablespoon mayonnaise
- 1 tablespoon French dressing
- 1 tablespoon parsley
- salt
- pepper
- 200 g salmon (just 1 tin, or any fish)
Directions
-
1cream butter.
-
2add ingredients.
-
3mix well.
-
4chill before serving.
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