Salmon Fillet

1 ingredients
5 steps

Ingredients

  • 1/2 lb. salmon per person

Directions

  1. 1
    Coat fish on both sides with olive oil.
  2. 2
    Add salt and pepper to taste.
  3. 3
    Squeeze on 1/2 to 1 lemon.
  4. 4
    Top with slices of garlic and lemon.
  5. 5
    Bake, uncovered, 20 minutes at 350°.

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