Salmon Loaf

9 ingredients
3 steps

Ingredients

  • 1 (1 lb.) can salmon
  • 1 can cream of celery soup
  • 1/2 c. onion
  • 1/2 c. mayo
  • 1 Tbsp. lemon juice
  • 1 c. dry bread crumbs
  • 1/4 c. green pepper
  • 1 egg
  • salt to taste

Directions

  1. 1
    Combine all; pour into greased pan.
  2. 2
    Bake at 350° for approximately 45 minutes.
  3. 3
    Serve with white egg sauce.

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