Salmon Loaf

7 ingredients
4 steps

Ingredients

  • 1 can salmon (2 c.)
  • 2/3 c. milk
  • 2 c. bread crumbs
  • 2 Tbsp. pickle relish
  • 1 Tbsp. lemon juice
  • 1/2 tsp. salt and pepper
  • 1 slightly beaten egg

Directions

  1. 1
    Drain salmon and add to milk; flake pieces of salmon.
  2. 2
    Combine all ingredients and put in 8 x 11 x 3-inch greased pan.
  3. 3
    Bake at 350° for 1 hour.
  4. 4
    Serve with your favorite sauce.

Products Matching These Ingredients

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