Salmon Loaf

8 ingredients
4 steps

Ingredients

  • 1 can salmon
  • 1 c. cracker crumbs
  • 2 Tbsp. minced onion
  • 1 Tbsp. lemon juice
  • 2 Tbsp. melted butter
  • 1 egg, beaten
  • 2/3 c. milk
  • salt and pepper

Directions

  1. 1
    Drain and flake salmon.
  2. 2
    Add all ingredients and mix.
  3. 3
    Pack into well-greased 8 x 4-inch loaf pan.
  4. 4
    Bake at 375° for 50 minutes.

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