Salmon Puffs
6 ingredients
5 steps
Ingredients
- 1 can salmon, drained
- 2 eggs
- 1/4 c. self-rising flour
- 1/4 c. buttermilk
- 1/4 tsp. salt
- 1/4 tsp. soda
Directions
-
1Need deep skillet with approximately 1 1/2 cups oil.
-
2Heat on medium to high.
-
3Mix all ingredients and crumble in salmon.
-
4Put into pan by teaspoon, brown on both sides.
-
5Eat!
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