Salmon Soup

6 ingredients
3 steps

Ingredients

  • 1/3 can salmon
  • 1 qt. scalded milk
  • 2 Tbsp. butter
  • 4 Tbsp. flour (optional)
  • 1 1/2 tsp. salt
  • sprinkle of pepper

Directions

  1. 1
    Drain the oil from salmon.
  2. 2
    Remove skin and bones; crumble the salmon and add gradually to seasoned hot milk.
  3. 3
    If thickening preferred, make a thin paste with the flour and add.

Products Matching These Ingredients

Powdered peanut butter

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Pbfit

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Bramwells American Style Peanut Butter

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Herbalife Nutrition

D NOVA 4

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