Salmon & Spinach Strata

Directions

1. 1
   Spread half the bread onto bottom of 13x9-inch baking dish sprayed with cooking spray.
2. 2
   Cover with layers of half each of the spinach, peppers, salmon and shredded cheese.
3. 3
   Repeat layers.
4. 4
   Beat next 5 ingredients with whisk until well blended; pour over ingredients in baking dish.
5. 5
   Cover with foil.
6. 6
   Refrigerate 4 hours.
7. 7
   Heat oven to 375 degrees F. Bake strata, covered, 1 hour or until centre is set and top is lightly browned, uncovering after 30 min.
8. 8
   Sprinkle with Parmesan.
9. 9
   Let stand 10 min.
10. 10
    before cutting to serve.