Salmon "Things"

7 ingredients
8 steps

Ingredients

  • 1 can salmon
  • 1 egg, beaten
  • 1/2 c. flour (plain)
  • 1 heaping tsp. baking powder
  • 1/4 tsp. pepper
  • 1/4 to 1/2 c. chopped onion
  • oil in deep fryer

Directions

  1. 1
    Drain salmon and save 1/4 cup liquid.
  2. 2
    Put salmon in a bowl and flake.
  3. 3
    Add egg and flour; mix well.
  4. 4
    Stir in pepper and onion.
  5. 5
    Mix baking powder into reserved liquid and beat until it foams.
  6. 6
    Add to salmon mixture.
  7. 7
    Drop by teaspoonfuls into hot oil. They are done almost instantly.
  8. 8
    Drain on a paper towel.

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