Salsa

10 ingredients
3 steps

Ingredients

  • 5 tomatoes, cut in fourths
  • 2 jalapeno peppers, seeded
  • 1/2 lime, juiced
  • 2 Tbsp. white vinegar
  • 1 Tbsp. cilantro
  • 1 medium onion, cut into pieces
  • 4 cloves garlic, chopped
  • 1 tsp. salt
  • 1 tsp. Tabasco
  • 1/2 tsp. pepper

Directions

  1. 1
    Place all ingredients in a food processor.
  2. 2
    Chop, but leave coarse.
  3. 3
    Use as a dip for nacho chips.

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