Salsa
5 ingredients
5 steps
Ingredients
- 20 tomatoes
- 1 green pepper
- 1 large onion
- 2 jalapeno peppers
- canning salt
Directions
-
1Cook tomatoes until soft then skin.
-
2When cool, dice.
-
3Cook in pan (like enamel; not aluminum pan).
-
4Dice peppers and onion; cook all together.
-
5Cook until thickens.
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