Salsa

8 ingredients
2 steps

Ingredients

  • 8 c. tomatoes
  • 8 to 10 hot peppers, seeds removed
  • 3 medium onions, chopped
  • 1/2 c. white vinegar
  • 1 Tbsp. minced garlic
  • 1 Tbsp. coarse black pepper
  • 1 Tbsp. salt
  • 1 (12 oz.) tomato paste

Directions

  1. 1
    Simmer 1 1/2 hours.
  2. 2
    Put into scalded jars and seal.

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