Salsa
7 ingredients
5 steps
Ingredients
- 1 gal. tomatoes
- 4 chopped onions
- 6 cloves garlic
- 2 c. vinegar
- 6 tsp. salt
- 1 c. sugar
- 2 1/2 c. jalapeno and cayenne peppers
Directions
-
1Mix all ingredients.
-
2Cook until thick, around 3 hours, stirring often to keep it from sticking.
-
3When thick, put in jars and seal.
-
4This recipe is very hot.
-
5You can put less peppers in.
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