Salsa

8 ingredients
1 steps

Ingredients

  • 6 large vine ripened tomatoes
  • 2 large onions
  • 1---32 oz tomato sauce
  • 6 Jalapeno peppers
  • 1 Tbsp. salt and pepper
  • 1/2 Tbsp. garlic
  • 1 tsp. lime juice
  • 4 oz of tomato paste

Directions

  1. 1
    Chop onions, Jalapenos, and tomatoes. Mix the rest of the ingredients in a blender set on puree until semi chunky. Salsa should be a liquid chunky mixture. Eat with any type of chips.

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