Salsa

6 ingredients
2 steps

Ingredients

  • 1/2 cup finely chopped white or Spanish onions
  • 2 cups unpeeled, unseeded, cored tomato cut into 1/4-inch cubes
  • 1 1/2 teaspoons or more finely chopped fresh, seeded jalapeno peppers
  • Salt to taste, if desired
  • 1/4 cup finely chopped fresh coriander leaves
  • 2 tablespoons freshly squeezed lime juice

Directions

  1. 1
    Combine all the ingredients in a mixing bowl and blend well.
  2. 2
    Refrigerate until ready to serve.

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