Salsa Bean Dip

5 ingredients
2 steps

Ingredients

  • 1 (7 oz.) can refried beans
  • 1/2 c. Salsa Roja
  • 4 oz. diced green chilies
  • 1/2 c. shredded Cheddar or Monterey Jack cheese
  • tortilla chips

Directions

  1. 1
    Combine ingredients in saucepan, crock-pot or fondue pot; keep warm while serving.
  2. 2
    Serve with tortilla chips.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

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Salsa, hot

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Salsa, mild

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Salsa, medium

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