Salsa Cheddar Chicken

Directions

1. 1
   HEAT dressing in large skillet on medium heat.
2. 2
   Add chicken;.
3. 3
   cover.
4. 4
   Cook 4 to 5 minute on each side or until lightly.
5. 5
   browned.
6. 6
   Remove from skillet; cover to keep warm.
7. 7
   ADD peppers to skillet; cook 5 min., stirring frequently.
8. 8
   Stir in tomatoes and salsa.
9. 9
   Return chicken to skillet;.
10. 10
    simmer, covered, on medium-low heat 10 minute or until.
11. 11
    chicken is done (165 degrees F).
12. 12
    TOP with cheese; cook, covered, 4 to 5 minute or until.
13. 13
    melted.
14. 14
    Serve over rice.