Salsa Cruda

7 ingredients
6 steps

Ingredients

  • 2 c. peeled tomatoes
  • 1/2 c. finely chopped scallions (including tops)
  • 1/4 c. finely chopped hot pepper
  • 1/4 c. finely chopped sweet green pepper
  • 2 tsp. finely chopped cilantro (optional)
  • 1/8 tsp. sugar (optional)
  • salt and pepper

Directions

  1. 1
    Chop each ingredient by hand.
  2. 2
    Mix all the ingredients together.
  3. 3
    Taste and adjust the seasonings.
  4. 4
    Let the salsa stand for at least 30 minutes.
  5. 5
    Stir well before serving.
  6. 6
    Makes 2 cups.

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