Salsa Dip

5 ingredients
4 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 c. sour cream
  • 1/2 c. Del Monte salsa picante
  • 1/4 tsp. garlic salt
  • 1/4 tsp. herb seasoning

Directions

  1. 1
    Combine cream cheese, sour cream, herbs, salsa picante and garlic salt.
  2. 2
    Chill.
  3. 3
    Serve as a dip for chips or crisp vegetables.
  4. 4
    Makes 2 cups.

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