Salsa Fish

4 ingredients
1 steps

Ingredients

  • 2 lb. fresh fish (ocean variety best)
  • 1 c. salsa
  • 1 c. sliced Polish sausage
  • 1 c. grated Cheddar cheese

Directions

  1. 1
    Place fish steaks in casserole dish. Cover with salsa, then sausage, then cheese. Bake at 350° for 20 to 30 minutes or until fish flakes with fork.

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