Salsa Fish
4 ingredients
1 steps
Ingredients
- 2 lb. fresh fish (ocean variety best)
- 1 c. salsa
- 1 c. sliced Polish sausage
- 1 c. grated Cheddar cheese
Directions
-
1Place fish steaks in casserole dish. Cover with salsa, then sausage, then cheese. Bake at 350° for 20 to 30 minutes or until fish flakes with fork.
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