Salsa Rice Cakes

3 ingredients
3 steps

Ingredients

  • 2 rice cakes
  • 14 cup salsa
  • 4 tablespoons cheddar cheese, grated

Directions

  1. 1
    Shred the cheese.
  2. 2
    Then spread the salsa on the rice cakes.
  3. 3
    Sprinkle cheddar cheese on top.

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