Salsa Summer Soup

9 ingredients
1 steps

Ingredients

  • Salsa Summer Soup
  • 2 6-ounce cans of plain or spicy vegetable tomato juice
  • 1 container mild chunky salsa
  • 1 cucumber, peeled, seeded and cubed
  • 1 ripe avocado cubed
  • 1 8-ounce container plain yogurt
  • 2 tbsp. fresh dill
  • 3 tbsp. fresh mint leaves
  • cc

Directions

  1. 1
    {"0":"Mix together the juice, salsa and yoghurt in medium bowl. Chill.","2":"Add the the of the ingredients to the soup mixture before serving","4":"Float a few mint leaves or dill on the top."}

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