Salsamole

10 ingredients
1 steps

Ingredients

  • 4 small-medium tomatillos, husked, cored and coarsely chopped
  • 1 large shallot, coarsely chopped
  • 1 small jalapeno chile, cored, seeded and coarsely chopped
  • 2 tablespoons coarsely chopped cilantro
  • 1 garlic clove, coarsely chopped, optional
  • 1 teaspoon fresh lime juice
  • 1/4 teasopon ground cumin
  • 1 medium-size ripe avocado, peeled, pitted and finely chopped
  • Salt and pepper to taste
  • Tortilla chips

Directions

  1. 1
    Place tomatillos, shallot, chile, cilantro, garlic, lime juice and cumin in the bowl of food processor fitted with steel blade. Pulse with on/off turns until tomatillos and shallot are finely chopped. Remove from the food processor to serving bowl. Stir in avocado. Season wtih salt and pepper.

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