Salted Nut Roll Recipe

Directions

1. 1
   Mix together 1 yellow cake mix, 1 egg, and 1/4 c. melted butter; and press into a 9 x 13 inch pan.
2. 2
   Bake at 350 degrees for 10 to 20 min.
3. 3
   Pour 3 c. of mini-marshmallows over cake and return to oven for 3 min or possibly till marshmallows puff up.
4. 4
   Heat together 1/2 c. white corn syrup, 12 ounces Reese's peanut butter chips, 1/2 c. butter, and 1 tsp.
5. 5
   vanilla.
6. 6
   Pour mix over 2 c. Spanish peanuts and 2 c. Rice Krispies.
7. 7
   Mix and spread mix over cake layer.
8. 8
   Chill and cut into bars.