Sand Tarts

5 ingredients
5 steps

Ingredients

  • 1 c. butter
  • 5 Tbsp. powdered sugar
  • 1 1/2 c. chopped nuts
  • 2 c. flour (self-rising)
  • 2 tsp. vanilla

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add flour, vanilla and nuts.
  3. 3
    Work this and form into small balls.
  4. 4
    I like to make them into ladyfingers.
  5. 5
    Cook in moderate oven (325° to 375°) for 30 minutes. Roll tarts in powdered sugar.

Products Matching These Ingredients

More Recipes to Try