Sand Tarts
5 ingredients
6 steps
Ingredients
- 1/2 lb. butter
- 2 c. sugar
- 3 c. flour
- 1/ tsp. soda
- 1 egg
Directions
-
1Combine and form into 4 balls.
-
2Wrap in wax paper and refrigerate overnight.
-
3Next day, soften ball with warmth of hands.
-
4Roll very thin.
-
5Cut out and decorate.
-
6Bake at 400°. Watch closely, they brown quickly!
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