Sandies

7 ingredients
11 steps

Ingredients

  • 1 cup butter
  • 2 14 cups flour
  • 13 cup sugar
  • 1 tablespoon water
  • 1 teaspoon vanilla
  • 1 cup chopped pecans
  • 1 cup sfited powdered sugar

Directions

  1. 1
    Preheat oven to 325 degrees.
  2. 2
    Beat butter& sugar until smooth with mixer.
  3. 3
    Add vanilla and water.
  4. 4
    Add flour, beat until thoroughly combined.
  5. 5
    Stir in pecans.
  6. 6
    Shape into 1 inch balls.
  7. 7
    Place onto ungreased cookie sheet.
  8. 8
    Bake about 20 minutes or until bottom is lightly browned.
  9. 9
    Cool cookies on wire rack.
  10. 10
    Gently shake cookies in a bag with powdered sugar.
  11. 11
    I like to double shake the cookies in the powdered sugar.

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