Sandtarts

4 ingredients
1 steps

Ingredients

  • 1 lb sugar (2.5 C)
  • 1 lb flour (4 C)
  • 1/2 lb butter
  • 2 large eggs

Directions

  1. 1
    {"0":"Cream together butter and sugar. Beat eggs in a small bowl. Add beaten eggs to butter and sugar mixture. Slowly add the flour. Mix thoroughly. Chill overnight.","2":"Roll out onto a floured surface to 1\/8 inch thickness. You should be able to see through the dough. Cut into diamonds and lift onto a cookie sheet. Bake at 350 degrees Fahrenheit for 5-10 minutes or until golden brown."}

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