Sandwich Casserole

Name: Sandwich Casserole
Ingredients: 12 slices sandwich bread; sharp cheddar cheese 1 cup grated med.; 1 tablespoon minced onion; 1/2 cup mayonnaise; 2 tablespoons butter soft; 5 beaten eggs slightly; 3 1/2 cups milk; 1/2 teaspoon salt; 2 cups diced chicken finely, or ham

9 ingredients

7 steps

Ingredients

12 slices sandwich bread
sharp cheddar cheese 1 cup grated med.
1 tablespoon minced onion
1/2 cup mayonnaise
2 tablespoons butter soft
5 beaten eggs slightly
3 1/2 cups milk
1/2 teaspoon salt
2 cups diced chicken finely, or ham

Directions

1

Make a filling of the chicken, onion, mayonnaise, and half the cheese.
2

Make 6 sandwiches by spreading one side of bread with butter and then the filling.
3

Place sandwiches in a greased baking dish.
4

Combine eggs, milk, and salt; pour over the sandwiches.
5

Cover and refrigerate at least 6 hours.
6

Bake at 325 degrees for 50 minutes.
7

Sprinkle remaining cheese 10 minutes before end of baking time.