Sangria
5 ingredients
4 steps
Ingredients
- 2 cups sliced fruit, any combination of oranges, lemons, apples, pears, and plums
- 2 tablespoons sugar
- 1/2 cup brandy
- 2 bottles red wine, preferably Burgundy
- Ice
Directions
-
1Place the fruit, sugar, and brandy in a 2 to 3 quart pitcher and stir to combine.
-
2Set in the refrigerator for 6 to 8 hours.
-
3Add the wine and stir to combine.
-
4Serve over ice.
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