Sarah Banana Pudding

9 ingredients
5 steps

Ingredients

  • 3 Tbsp. cornstarch
  • 3 Tbsp. sugar
  • 1/8 tsp. salt
  • 1 1/2 c. milk
  • 1 can evaporated milk
  • 4 egg yolks
  • 1 Tbsp. vanilla
  • 1/2 c. packed brown sugar
  • 2 Tbsp. hot water

Directions

  1. 1
    Cook first 5 ingredients until spoon coated.
  2. 2
    Add egg yolks and vanilla.
  3. 3
    Cook until thick.
  4. 4
    Pour brown sugar into pudding to get a marble effect, then pour over bananas and wafers.
  5. 5
    Top with Cool Whip.

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