Saskatoon Berry Pie

5 ingredients
5 steps

Ingredients

  • 5 lb fresh picked saskatoon berries
  • 2 cup white sugar
  • 1 dash fresh cinnamon
  • 1 dash ground cloves
  • 1/4 cup cornstarch

Directions

  1. 1
    Preheat oven to 375 F
  2. 2
    Wash and clean the berries
  3. 3
    Place then in a large mixing bowl and toss with sugar/spice cornstarch.
  4. 4
    Bake at 375 for 40 minutes or until top crust is flaky brown
  5. 5
    Pile high in pie shell and sprinkle with remaking sugar mix.

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