Satay Dip

7 ingredients
3 steps

Ingredients

  • 1/2 cup KRAFT Crunchy Peanut Butter
  • 1/2 cup milk
  • 1/4 cup water
  • 2 tablespoons sweet chilli sauce
  • 2 teaspoons curry powder
  • 1 teaspoon fish sauce
  • assorted fresh or blanched vegetables, to serve

Directions

  1. 1
    Combine the first 5 ingredients in a small saucepan over a low heat and stir until smooth and heated through.
  2. 2
    Remove from heat.
  3. 3
    Serve satay dip with vegetables.

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