Satin Pie For 6

8 ingredients
8 steps

Ingredients

  • 12 oz. chocolate bits or squares
  • 1/4 c. milk
  • 1/4 c. sugar
  • pinch of salt
  • 4 eggs, separated
  • 1 tsp. vanilla
  • whipping cream
  • baked pie shell (regular or graham cracker)

Directions

  1. 1
    Mix chocolate, milk, sugar and salt over hot water in top of double boiler until blended and smooth.
  2. 2
    Cool slightly.
  3. 3
    Add egg yolks, beating well after each addition.
  4. 4
    Add vanilla.
  5. 5
    Beat egg whites until stiff and add to chocolate mixture.
  6. 6
    Pour into baked pie shell.
  7. 7
    Let stand 2 to 3 hours.
  8. 8
    Serve with whipped cream.

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