Saucy Hamburgers
14 ingredients
8 steps
Ingredients
- 1 egg
- 1/4 cup sour cream
- 1/4 cup dry breadcrumbs
- 1/4 teaspoon dried parsley flakes
- 1/4 teaspoon thyme
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 lb ground beef
- SAUCE
- 1 cup ketchup
- 1/4 cup packed brown sugar
- 2 teaspoons prepared mustard
- 1 teaspoon Worcestershire sauce
- 4 hamburger buns
Directions
-
1In a bowl, combine egg, sour cream, breadcrumbs, parsley flakes, thyme, salt, and pepper.
-
2Crumble beef and add to mixture; mix well.
-
3Shape into 4 patties.
-
4Combine the ketchup, brown sugar, prepared mustard and Worcestershire sauce in a small bowl.
-
5Grill patties, uncovered over medium-high heat for 3 minutes on each side.
-
6Brush with sauce.
-
7Grill 4-6 minutes longer or until juices run clear, basting and turning several times.
-
8Serve on buns.
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