Sauders Mustard Eggs
8 ingredients
4 steps
Ingredients
- 1 1/2 cups vinegar, I use white distilled
- 1 cup sugar
- 2 tablespoons dry mustard
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon yellow food coloring (optional)
- 8 hard-boiled eggs, peeled
Directions
-
1Put hard cooked eggs in a 1 quart canning jar.
-
2Mix all ingredients together and pour over eggs.
-
3Let eggs set in pickling mixture for 3-4 days to reach full flavor.
-
4Too speed up marinating process, heat pickling mixture before pouring over eggs.
Products Matching These Ingredients
Seriously Salt & Vinegar
Walkers
NOVA 4
Bakers Best, White Bread
Wise Woodworks
C NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal
Quaker
NOVA 4
Teriyaki butter and sugar snap peas seafood
NOVA 4
Bush’s Brown Sugar Hickory Baked Beans
Full circle market
NOVA 4
White Chocolate
Madelaine Chocolate Novelties Inc
E NOVA 3
Organic Sparkling Lemon + Strawberry Apple Cider Vinegar Beverage
Trader Joe's
NOVA 4
White granulated sugar
E
Caperberries In Vinegar
La Pedriza
NOVA 3
Distilled white vinegar
A NOVA 1
Distilled white vinegar
A NOVA 1
Distilled white vinegar
A NOVA 1
More Recipes to Try
Pumpkin Muffin Donuts
18 ingredients
Mini Pumpkin Cheesecakes
16 ingredients
German Pumpkin Soup
19 ingredients
Pumpkin Pie In A Pan
9 ingredients
Pumpkin Creme Brulee
6 ingredients
Pumpkin Oatmeal Cookies With Caramelized Nuts
16 ingredients
Pumpkin Spice Latte
10 ingredients
Pumpkin Cake With Maple Buttercream
20 ingredients
Pumpkin Spice Muffins
19 ingredients
Pumpkin Chocolate Chip Oatmeal Cookies
11 ingredients
Easy Pumpkin Bars
8 ingredients
Chocolate Pumpkin Cinnamon Rolls
24 ingredients