Sauerkraut

Directions

1. 1
   Melt the fat; fry the chopped onion.
2. 2
   Add the sauerkraut and cook for a few minutes.
3. 3
   Add the water and apple and cook until done.
4. 4
   Thicken the cooking liquid with the grated raw potato and cook briefly.
5. 5
   Season with salt.
6. 6
   Cooking time:
7. 7
   1 hour.