Sausage
6 ingredients
4 steps
Ingredients
- 1/4 tsp Dried Sage
- 1/4 tsp Salt
- 1 pinch of black pepper
- 1/2 tsp Brown Sugar
- 1 pinch of marjoram
- 5 oz Ground pork
Directions
-
1In a small bowl combine the sage, pepper, marjoram, ans sugar
-
2Place pork in a large bowl and mix well with spices.
-
3Form into patties.
-
4Saute patties in a large skillet over medium heat for 5 minutes per side or until internal temp reaches 160F.
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