Sausage Balls

3 ingredients
5 steps

Ingredients

  • 2 to 3 c. Bisquick
  • 1 lb. sausage (hot sausage)
  • 1 (10 oz.) pkg. Cheddar, grated

Directions

  1. 1
    Mix well.
  2. 2
    Roll into small balls.
  3. 3
    Bake at 375° for 15 minutes.
  4. 4
    May be frozen.
  5. 5
    When ready to serve, thaw about 45 minutes and reheat thoroughly.

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