Sausage Balls
6 ingredients
4 steps
Ingredients
- 1/2 lb. bulk sausage
- 1 c. flour
- 1/2 stick margarine
- 2 c. grated cheese
- 1/2 tsp. salt
- red pepper or paprika
Directions
-
1Fry sausage and drain.
-
2Mix all ingredients together.
-
3Make into balls.
-
4Bake at 350° for 15 minutes.
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