Sausage Balls

3 ingredients
3 steps

Ingredients

  • 1 lb. hot sausage
  • 4 c. Bisquick
  • 2 (4 oz.) pkg. shredded Cheddar cheese

Directions

  1. 1
    Mix sausage (room temperature), cheese and Bisquick until well blended.
  2. 2
    Roll into balls, 1 1/2-inches in diameter.
  3. 3
    Bake for 15 to 20 minutes at 350°.

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