Sausage Balls

3 ingredients
3 steps

Ingredients

  • 2 lb. sausage
  • 1 lb. sharp Cheddar cheese
  • 3 c. Bisquick mix

Directions

  1. 1
    Grate cheese and mix all ingredients together.
  2. 2
    Knead like dough and keep mixing until thoroughly mixed.
  3. 3
    Shape into small balls and bake at 325° for 20 to 25 minutes.

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