Sausage Bread
9 ingredients
7 steps
Ingredients
- 1 lb. frozen bread dough
- 1 small onion
- 1 (4 1/2 oz.) can mushrooms (or fresh)
- 1 lb. hot or mild Italian sausage
- garlic powder
- oregano
- 1/2 lb. Mozzarella cheese
- 1 egg
- Parmesan cheese
Directions
-
1Take 1 pound frozen bread dough and thaw.
-
2Flour and then roll with a rolling pin.
-
3Beat egg slightly and brush on rolled dough. Sprinkle with oregano and Parmesan cheese.
-
4Distribute cut up, sauteed onion and mushrooms over surface.
-
5Take fried bulk Italian sausage and sprinkle over ingredients.
-
6Sprinkle with garlic powder, then shredded Mozzarella cheese.
-
7Roll the dough like a jelly roll and brush outer side with beaten egg.
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