Sausage Breakfast

4 ingredients
3 steps

Ingredients

  • 1 lb. hot sausage, crumbled and cooked
  • 6 hard boiled eggs, chopped
  • 1 can cream of mushroom soup
  • 8 oz. sour cream

Directions

  1. 1
    Season with salt, pepper, Old Bay seasoning, Tabasco to taste.
  2. 2
    Mix and serve over toast or biscuits.
  3. 3
    May be made ahead and reheated.

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