Sausage Casserole

7 ingredients
8 steps

Ingredients

  • 1 lb. sausage
  • 6 eggs
  • 2 c. milk
  • 1 tsp. salt
  • 1 tsp. dry mustard
  • 1 c. Cheddar cheese
  • 5 slices cubed bread

Directions

  1. 1
    Saute sausage and drain.
  2. 2
    Beat eggs.
  3. 3
    Add milk and dry mustard.
  4. 4
    Spray 9 x 13-inch pan.
  5. 5
    Layer bread, sausage and cheese.
  6. 6
    Pour egg and milk mixture over it.
  7. 7
    Bake at 350° for 45 minutes.
  8. 8
    Make day before and refrigerate.

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