Sausage Cheddar Nuggets

6 ingredients
6 steps

Ingredients

  • 1 lb. bulk sausage
  • 2 c. shredded sharp Cheddar cheese
  • 2 c. biscuit mix
  • 2 Tbsp. grated onions
  • 1 Tbsp. poultry seasoning
  • 1 can chopped mushrooms (optional)

Directions

  1. 1
    Combine all ingredients mixing well.
  2. 2
    Roll into walnut-size balls.
  3. 3
    Place on ungreased sheet.
  4. 4
    Bake at 400° for 15 minutes. Drain on paper towel.
  5. 5
    Serve hot.
  6. 6
    Makes 4 dozen.

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